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  4. User Review Profile ImageMatthew from TAS bought some Tim Adams Laderal Tempranillo 2021
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  6. User Review Profile ImagePeter from WA bought some Leeuwin Estate Art Series Shiraz 2021
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  8. User Review Profile ImageMatthew from SA bought some Ingram Road Heathcote Shiraz 2022
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  10. User Review Profile ImageKelly from ACT bought some Tim Adams Pinot Gris 2022
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  12. User Review Profile ImageBenjamin from VIC bought some Mount Avoca ‘Moate’s Lane’ Shiraz 2021
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  14. User Review Profile ImageHannah from NSW bought some Fallen Giants Shiraz 2021
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  16. User Review Profile ImageChloe from VIC bought some Provenance GP Pinot Noir 2022
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  20. User Review Profile ImageMorgan from VIC bought some Leura Park Vintage Grande Blanc de Blanc 2024
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  22. User Review Profile ImageNick from VIC bought some Mr Mick Tempranillo 2021
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  30. User Review Profile ImageIsaac from TAS bought some Dellys Treetop Shiraz 2015
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  32. User Review Profile ImageMatthew from ACT bought some Cat Out Of The Bag Shiraz 2022
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  36. User Review Profile ImageCameron from TAS bought some Eden Hall Springton Shiraz 2022
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  44. User Review Profile ImageToby from NSW bought some Ingram Road Merlot 2018
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  46. User Review Profile ImageCarma from ACT bought some Gustave Lorentz Pinot Blanc Classique 2024
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  48. User Review Profile ImageJames from NSW bought some Charteris Central Otago Pinot Noir 2019
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  50. User Review Profile ImagePeter from VIC bought some SANTA & D’SAS Merlot 2019

Heartland Spice Trader Shiraz Cabernet 2018

$16.00 ea

AVAILABLE

(Only available for purchase in groups of 12)

Best matched with the following food groups

This is the second vintage of the Heartland Spice Trader Shiraz Cabernet. Just as the spice traders of old, they invest their time and effort and risk all in search of those exotic flavours. They join you in the hunt for those elusive spices that fascinate our palates and capture our imaginations. Wine should be an adventure.

This is an intense glass of juicy and delicious red. A burst of dark primary fruit hits the palate with a compote of blueberries, blackberries and currants. These powerful fruit notes can engulf the uninitiated, but waves of spice, fresh spearmint and dried herbs can be discovered by seasoned flavour explorers.

The Shiraz and Cabernet Sauvignon are fermented separately with specific parcels included for their ability to offer greater complexity and character. Time in barrel permits a softening of the wine’s structure. It also offers a complex expression of the fruit and helps the exotic notes of spice to be discovered.

2013 is a gentle year that has yielded wines of great potential. The growing period presented a minor frost event in September and a cool early flowering period. Reduced and variable fruit set in early flowering blocks impacted yields particularly for early Cabernet Sauvignon. Overall yields were 5% down on the already reduced 2012 vintage. A dry lead up to harvest led to a frantic run between early February and late March, getting all the fruit in at the right time.

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