Radio Boka Tempranillo is from Valencia. You’ve probably heard of Valencia in reference to its famous oranges, or its famous dish, the Paella.
There’s also a raucous festival in Valencia, The Falles, known worldwide for its all night revelry. But Valencia also produces a very fine Tempranillo. The Tempranillo in Radio Boka grows mostly on the mountainside, on head pruned vines 25-50 years old. Altitude with attitude. The soils vary from dark miocene to chalky lime. Balmy days, brisk nights. What’s not to like for a vine living in Valencia?? The people from Valencia make a point of getting the most out of life – so do the wines.
Radio Boka Tempranillo is from Valencia. Youve probably heard of Valencia in reference to its famous oranges, or its famous dish, the Paella. There’s also a raucous festival in Valencia, The Falles, known worldwide for its all night revelry. But Valencia also produces a very fine Tempranillo. The Radio Boka Tempranillo grows mostly on the mountainside, on head pruned vines 25-50 years old. Altitude with attitude. The soils vary from dark miocene to chalky lime. Balmy days, brisk nights. Whats not to like for a vine living in Valencia? The people from Valencia make a point of getting the most out of life. So do the wines.
I want you to think for a minute about the things that reflect your style. Your music. Your shoes. The color you painted your bedroom. What’s on your table reflects your style as well. It’s about what tastes good to YOU. What’s in your glass? Why?
We think when you try Radio Boka you are going to want to tell people about it. Its the most over-achieving Tempranillo we’ve ever found. Melted chocolate, cassis cordial, briary raspberry vine, Indian spice market. What do you taste? Taste it. Broadcast it. Radio Boka your voice is your personal radio.
Rosann Bonofiglio-Shaw –
Very drinkable!